There are six policies that guide our efforts:

Engagement

We have been engaged in projects to improve the health of our oceans since the early 1990s. Our goal is to lead our industry and supply chain by example. We are passionate about R.E.S.P.E.C.T. for “Our Planet. Our Promise” and our commitment to make this world, its resources and our business more sustainable for generations to come. To learn more about R.E.S.P.E.C.T., click here.

Quality & Safety

We expect consistent conformance to our high standards and specifications from all of our processing plants and our suppliers. We do not compromise on food safety. To learn more about Our Commitment to Quality, click here.

Legal Fishing

We do not buy from IUU (Illegal, Unregulated, Unreported) fisheries and aquaculture operations. To learn more about Global Sourcing, click here.

Traceability

Traceability is paramount in providing the proof you need that the High Liner product you are buying is of high quality and from sustainable sources. We are working diligently to provide you with 100% traceability back to the source of our seafood. To learn about the current status of our seafood sources, click here.

Environmental Stewardship

We have established long term goals to procure, value add and supply our customers and consumers with only sustainable seafood that has been certified by internationally recognized and credible entities. To learn more about our work with organizations committed to sustainability,click here.

Social Responsibility

We have put in place a program to drive improvements in ethical and responsible business practices throughout our global supply chain and to support the wellness of our workers. We produce products that promote health, wellness and good lifestyle choices.

To learn more about our products:

In Canada

For Food Service Products in Canada, click here
For Retail Products in Canada, click here

In US

For Fisher Boy Products in the US, click here
For FPI Products in the US, click here
For Sea Cuisine products in the US, click here

Our Director of Sustainability, Bill DiMento, is responsible for ensuring these policies are practiced throughout our business. We are improving every part of our process from reducing package and food waste, to lowering energy and water usage throughout our company, as we work to achieving our goal of 100% sustainability. To learn more about Bill, click here.

When you choose High Liner, you choose quality seafood from a company that is committed to turning sustainability plans into actions.

Sustainability is not an option. It’s the answer.